15 lbs, Costa Rica Tarrazu Unroasted Green Coffee Beans, Direct Trade, Specialty Arabica

Cupping Notes: Caramel Aroma, Nutty, Citrus Acidity
Comes from the San Jose, Tarrazu Region of Costa Rica
This coffee includes Bourbon, Caturra, & Typica Varietals

Description

This coffee is grown in the exclusive Tarrazu region of Costa Rica. The small, high mountainous Costa Rican Tarrazú region, south of San José, has the ideal conditions. It is hand-picked at optimum ripeness, sun-dried and hand graded to make sure the best quality 100% Tarrazú Estate Coffee. The conditions are ideal for producing gourmet coffee…wealthy volcanic soil, high elevation, seasonal rainfall, and a cloud cover in the afternoon to shade strong sun. ▶ OUR STORY◀ JOURNEY TO THE PERFECT BEAN – A certified & licensed Q-Grader who imports coffee from world wide, then sells to National award winning roasters. No order is too large or too small, if we have it (or are anticipating it) we can sell it to you. We get a divorce large lots to sell small quantities of coffee to home roasters. This gives our home roasters the opportunity to check out their hand at roasting the exact coffee they saw their favorite micro-roaster selling. This is something most importers is not going to do, because the transaction and customer service can’t be facilitated at their profit margin. Weight = 5 Pound
Cupping Notes: Caramel Aroma, Nutty, Citrus Acidity
Comes from the San Jose, Tarrazu Region of Costa Rica
This coffee includes Bourbon, Caturra, & Typica Varietals
This coffee is grown at an altitude of 1,800 Meters
This bean goes through a Washed (Wet) Process

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